Each fall, deer hunters think of cool, brisk mornings and dream of big whitetail bucks running through the woods. Although every hunter wants to bag a monster buck, I don’t have to tell you that they are not exactly behind every tree. Especially when it comes to huge non-typical East Texas bucks. But like I always say, hunting is hunting and you just never know what will step out. Well, what stepped out for Texas Parks and Wildlife Department’s Kaufman County Game Warden Eric Minter was a big 27 point non-typical white-tailed buck. Not bad. Particulary since this is his first buck with a bow!   

That’s because this past Monday (10/19/09) the Kaufman County warden found himself as the lucky hunter staring down the buck of a lifetime from his treestand hung 20 feet high in a creek bottom filled with acorn dropping white oaks. When all was said and done, it was Minter putting his own tag on a whopper 27 point non-typical buck. While there is no firm green score number on the multi-tined monster whitetail yet, photos from the buck would lead one to believe that this deer will score well above the 200-inch mark as non-typical. Well over. Read the rest »

Hunters that have been out in the woods early this fall have undoubtedly bumped into some fresh rubs created by white-tailed bucks. Often times, discovering a new buck rub is enough to get my mind thinking about the deer that left the sign. How big is this whitetail? When was the animal here? Does he prefer the habitat found on this part of the property more? Where is the buck now? And, of course, will he return?

The general thinking on deer rubs is that big bucks rub actual trees and small bucks rub on saplings. This line of thinking suggests that the bigger the tree rubbed the bigger the whitetail buck doing the rubbing. Is this true? I would have to say yes, at least most of the time. The majority of bucks rubbing on larger trees are in fact larger antlered bucks. Bucks with large antlers tend to be larger bodied, mature, stronger, and as a result of all these attributes, dominant animals.  Read the rest »

If Texas’ archery season had opened a few weeks ago when habitat conditions were fair to poor at best, opening weekend might have been likened to shooting fish in a barrel. Well, it probably would not have been that easy, but just a couple of weeks ago range conditions were horrible over much of the state due to severe to extreme drought conditions. A lack of rainfall had resident white-tailed deer hustling to make a living. That is no longer the case. What bowhunters found this past weekend was that they themselves were the fish in the barrel.

Bowhunters that took the field on Saturday and Sunday in search of whitetail found themselves pretty soggy. Sure, the weather opening morning was decent, but rain and clouds literally sat over most of Texas for the rest of the weekend. As a matter of fact, those rain-makers are still out there and weather forecasters are calling for more precipitation for the remainder of the week. So from a bowhunter’s perspective, the archery opener was less than ideal and I suspect deer harvests numbers were way down. Texas’ white-tailed deer, on the other hand, are knee-deep in acorns and succulent fall forbs. Read the rest »

White-tailed deer have specific nutritional requirements that can be met through habitat management and by maintaining deer numbers at the carrying capacity for the area. Under these described conditions, deer can get all of the required components of their diet, including energy, protein, fat, vitamins, and minerals, that allow them to function properly. Many deer managers will even provide supplemental forage in the form of protein pellets or food plots that allow for optimal deer performance and health.

But what happens when a deer’s diet does not meet their dietary requirements? The answer is simple: Deer suffer. This suffering comes in the form of lower body weights, poor body function, lowered immune systems, and sub-optimal antler growth. As far as deer are concerned, the latter is the least of their worries. Malnurished bucks will “steal” necessary vitamins and minerals from antler growth to supply critical processes. Does will do the same sort of thing, but malnourished does will abort their fetuses during pregnancy or abandon their fawns during nursing. In short, deer that have poor diets will do things you may not expect. Such is the case in these photos of a white-tailed doe eating a road-killed fawn. Read the rest »

The proper harvest of animals is a critical component of white-tailed deer management. Although most conversations concerning the harvest of deer are centered around bucks, the harvest of does is just as important. After all, thinning the doe population, when warranted, will improve the buck to doe ratio, slow population growth, and keep white-tailed deer numbers at the proper carrying capacity for the habitat. The management benefits of necessary doe harvest are well documented. 

But when it comes to shooting does, which ones do you shoot first? With bucks, hunters typically use antler characteristics combined with the age of the deer to identify potential cull bucks and other shooter deer. Hunters have varying opinions when it comes to buck harvest, but it’s even less straight forward when it comes to shooting does. Interestingly enough, I recently had a fellow tell me that he spares the largest does and shoots the smallest. At first I thought he was just taking a stab at becoming an “armchair” biologist, but then I started to think his theory may have some merit. Read the rest »

White-tailed deer management and the culling of bucks go hand-in-hand. To improve the buck segment of any deer herd, some type of culling must take place on an annual basis. Each fall, hunters email me photos and ask, “Is this deer a cull buck?” It’s a simple enough question, but the answer depends on the quality of the whitetail bucks found on the ranch. After all, culling is relative to the buck population in question. In addition, the reasons for culling bucks are also closely tied to the landowner’s objectives.

A cull buck on one ranch may be a trophy on another. Landowner objectives, habitat condition, food availability, and the genes found in the local deer population (for antler growth) all determine what a cull buck on a particular property will look like. Bucks found on a property must be judged against other bucks on the ranch. It would be unfair to compare deer from South Texas with deer from Alabama or Indiana. Although reasons for culling bucks may vary from hunter to hunter and between ranches, there are some physical measures by which all bucks are measured. Below are seven potential reasons to cull healthy whitetail bucks: Read the rest »

Food plots are commonly used by deer managers to provide supplemental forage for white-tailed deer. Most hunters and deer managers prefer to plant forage species that are easy to maintain, but some plant species are worth the trouble. After all, nothing worth having comes easy and a little extra work can pay off big, especially if you consider alfalfa (Medicago sativa L.) as a forage plant. Alfalfa is an excellent spring, summer, and early fall food plot choice for white-tailed deer. Alfalfa is a cool-season perennial legume that contains 16% to 26% of highly digestable protein. Not only will whitetail flock to a well-established alfalfa field, but this perennial can surive for 5 to 10 years, if properly managed.

Since established alfalfa plants can have taproots that extend to a depth of over 5 feet, this forage species makes for a very drought tolerant food plot. And what’s better than a drought tolerant food plot? Well, how about a highly productive food plot that is capable of fixing its own nitrogen? Yes, this forage plant is a legume that does not need the application of nitrogen fertilizer. Although not always easy to establish, alfalfa should be considered a highly effective forage plant for fall and winter food plots. Read the rest »

Every animal, including white-tailed deer, has an area that they call home. In the wildlife world this area is know as home range. The home range of an individual white-tailed buck, however, varies by season. One would expect that the range of a buck would be fairly stable for much of the year, only to increase in size during the breeding season. This increase in range would be the result of the buck’s behavior and increased movement in his search for receptive does. Although thought to be true, does this phenomenon really happen? 

Summer is a good time to be a whitetail buck. Not only do male deer get along, but packs of bucks run together in beloved bachelor groups. Hunters and managers alike get a thrill every time they stumble across a fraternity of whitetail. These observations often serve as confirmation that their harvest stategies or deer management programs are effective. We all like to see healthy bucks. Bachelor groups, by the way, can range in size from 2 to 3 deer up to as many as 28 bucks. At least that is the largest number of free-ranging bucks seen together that anyone has ever reported to me.

It is also during the summer that bucks move around a fair amount, but not as much as during the rut. As summer draws to an end, most bucks become less mobile and highly patternable. It is the time immediately after bucks shed their velvet that they become aggressive towards one another and a bit more territorial. By September, hunters at southern latitudes will start to see individual bucks visiting the same feeding areas again and again. Read the rest »